04.12.2009
In the first week of January we will carry out the traditional "carving the pork" and then we will have fresh products from Reyes to taste in the restaurant. And if there is anyone who is interested in seeing the way in which the meat is prepared, you can do so and you can also take part in this task.
© 2009 ADEV · Arquitecto Jesús Guinea 46 · 01426 Villanueva de Valdegovía (Álava)