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23.01.2013

Cheese Workshop – It´s more than just cheese!

MORE THAN JUST CHEESE



This is a great opportunity to master the basic knowledge behind of milking, curdling and fermenting.



Fresh and Cottage Cheese Making



DAY: Saturday 16th February

PLACE: Cheese Factory UGALA (Zaballa)

TIME: 5pm (approx 2 hours)

PRICE PER PERSON: €10



CONTACT and RESERVATIONS:



Call: 947566862 – 657712389

Email: quesoszaballa@yahoo.es